A crouton is a piece of a sauteed or rebaked bread often cubed and seasoned, that is used to add texture and flavor to salads notably the Caesar salad, as an accompaniment to soups or as a snack food.
Source: Wikipedia
Ingredients:
6 slices bread
1 tablespoons olive oil
salt to taste
Procedure:
1. Remove the sides of the bread, then slice it into cubes.
2. Put in a baking tray then sprinkle with olive oil and salt.Pre-heat the oven to 200C then bake it for 4 minutes or until done.
3. You can store it in a jar and use as salad or soup toppings or as a crispy snack anytime you want it. :-)
I love it on salad :-)
I cooked this because a friend is requesting it so badly :-). According to the people who've tasted this "so yummy"!
Ingredients:
1 kilo pork (sliced to your desired size)
3 cloves garlic
1/2 cup soy sauce
1/2 cup vinegar
1 cup pure coconut milk
Procedure:
1. Saute the garlic then add the pork and simmer for a minute then add the vinegar and soy sauce then simmer over low fire until the meat is tender.
2. When meat is tender, add the coconut milk, salt and pepper to taste, then simmer until done.
3. Serve with love and do not forget to smile :-)
Tips: for extra yumminess marinate the pork with calamansi and soy sauce then brown the pork in a little oil and set aside and just follow the procedure.
If you want more gravy just add more coconut milk.
Today I have decided to make a sweetened white beans because I have some leftover from my salad yesterday.Delicious sweetened white beans. White beans are loaded with anti-oxidants and good source of fiber and protein.
Ingredients:
1 cup water
3/4 cup white sugar
2 cups cooked white Kidney beans
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| Cooked white beans |
Procedure:
1. Caramelized the sugar, then add the water and simmer until dissolved.
2. Add the cooked white beans then simmer until done.
3. Serve anytime or use as topping if you make Halo-halo. :-)
This is an easy to prepare salad that you can make for your loved ones. It tastes very good, the nutty flavor of the white beans plus the flavors of the other ingredients were perfectly blended.White beans are loaded with anti-oxidants and good source of fiber and protein.
Ingredients:
500 grams White Beans
2 cups Frozen Green Peas
10 Crab sticks ( sliced )
salt to taste
Procedure:
1. Cook the white beans in a pressure cooker for 15 minutes ( timer starts when pressure cooker starts to sizzle, or boil in a pot for an hour or until tender. When cooked, wash in running water then drain.
2. In a mixing bowl put the beans, sprinkle with salt to taste then add the crab sticks and green peas, mix until fully combined.
3. Serve with a smile :-).
Superb!!
Ingredients for 5 servings:
4 cups cooked rice
3 cloves garlic
250 grams shrimps
250 grams squid rings
6 crab sticks (sliced)
salt and pepper to taste
green peas
Procedure:
1. Saute the garlic then add the squids and continue to
saute for a minute. Then add the shrimps and saute for few
seconds then stir thoroughly.
2. Add the rice then stir very well until almost done, then add the crab stick then stir.
3. Add some green peas, salt and pepper to taste, stir until done then serve with a big smile :-).
Lets go exotic today, I learned this recipe from my father. He makes a very good one of this, and everybody in the family loves it. It is the best partner of bean curd (tokwa), but this combination ( tokwa't baboy) is most popular in Manila, and not in Davao city, that is why this dish is serve as a viand and Dabawenyos called this Kilawin nga dalunggan sa baboy in their vernacular.
Ingredients:
2 pork ears ( cleaned and cooked)
1 small size onion
1/2 teaspoon ginger (minced)
3 tablespoons soy sauce
1 green lemon or 5 calamansi
spring onion for garnishing
salt and pepper to taste
chili for garnishing
Procedure:
1. Cut the cooked pork ears into strips
2. Mix all the ingredients.
3. Garnish with spring onion and chopped chili pepper then serve.
I used Panko (breadcrumbs) for this recipe because panko will make the fried food really crispy. The best!
Ingredients:
1/2 kilo Cream Dory Fish ( clean well)
1/2 cup bread crumbs
1 egg beaten
2 tablespoons calamansi juice
salt and pepper to taste
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| Panko |
Procedure:
1. Sprinkle the cream dory with salt and pepper to taste, calamansi juice then mix evenly. Dip in the beaten egg and roll over the breadcrumbs.
2. Fry it until done, then serve and enjoy. :)
