Mely's kitchen

Ang puso ng manok ay hindi gaanong binibigyan ng pansin, pero kung alam mo paano ito ihanda, masarap ang puso ng manok. Sa bansang Bras...

Crispy at masarap. Madali lang itong gawin, sa pamamagitan ng slow cooking method napapalambot nito ang karne. Subukan nyo po. Mga san...

Isa sa mga parte ng manok na paborito ko ay ang atay, Kumakain din nito si Malley (asawa ko) kapag wala ng iba ( laughing) but I always ...

Masarap! Dito sa Brasil ang puso ng manok ay isa sa mga kumon na pagkain, at sa mga street food nila tinutuhog ito sa barbecue stick...

A friend challenged me if I can make the chicken nails eatable, I said "yes! of course!" So here is what I did and all of them...

Exotic or not? that is the question. :-) Of course this recipe is not exotic if this is an ordinary food for you, but for those who do no...

Lets go exotic today, I learned this recipe from my father. He makes a very good one of this, and everybody in the family loves it. It is...

It's my first time to cook and taste this exotic Filipino food that is popular in Pampanga, Philippines. All I can say is yummy!!!. Ar...

I went to a nearby meat shop and found a good ingredient for a delicious dish which we called "sari-sari"  the typical sari-sar...

Frog meat really tastes like chicken, have you tasted it before? I cooked this when I visited my brother. After a heavy rain he went frog ...

Rainy days are here again, edible frogs are everywhere :-). My brother (Edward) caught frogs last night and he gave me some. I fried ...

I was tempted to cook this because while I am at the market this morning, the vendor of this is a very good one and was able to convinced...

Today we cooked lechon ( whole roasted pig) and I asked the butcher to give me the innards that I can use for "bopis".  One o...

My friends requested this dish because they are craving for hot and spicy chicken feet. I served them a regular chicken feet adobo few ...

re-cooked August 9,2014 Have you eaten an edible frog ( palakang bukid)?  I have eaten it 20 years ago, it tasted like chicken,  I ate...

It's my friend who requested this recipe, but I made this not only for my friend but also for all the followers of my blog who would l...

The other day I cooked a lot of crispy adidas that's why there are some leftover, to save it, I cooked it into humba and here is how.....

Are you a chicken feet lover? Try this crispy adidas, and enjoy munching it with your "dabarkads" (friends). Ingredients: 1/2...

Have you tried this before? I know for some people this is exotic, for me this is a special treat once in a while. This is a collection fr...

There is a pleasure in chewing this, I am speaking from my own opinion, because I love this dish, I love gizzard or balumbalunan an...