Mely's kitchen

Every time we buy lots of meat at the market shop the owner always gives us 2 kilos of beef bones for free, today I made a bone marrow so...

Maraming paraan paano lutuin ang karne ng baka, pero para sa akin madali lang lutuin yong igigisa mo lang sya sa sibuyas at toyo,masar...

Patok na patok sa mga bata ang bola-bolang ito dahil cheesy na masarap pa. Mga sangkap: 1 kilo giniling na baka (pwedeng palitan ng ...

Nakakain na po ba kayo ng inihaw na giniling na karne? Kung hindi pa dapat subukan nyo ang recipe na ito, mapapawow kayo sa sarap :-...

Isa sa mga masasarap na putahe ng sabaw ang nilagang baka, masarap na gawing nilaga ang buto-buto dahil malinamnam ang lasa. Mga Sang...

May mga pagkakataon na ang asawa ko ayaw kumain ng palin rice lang kaya nagrerequest sya ng sinangag. Isa ito sa mga paborito nyang s...

Kapag mga ganitong putahe na ang binabanggit, ang iniisip natin sa restaurant na kakain para masarap at  special, pero ang totoo napak...

Sabaw pa lang ulam na! Mga Sangkap: 1/2 kilo baka ( hiniwa ) 3 butil ng bawang (dinikdik) 1 sibuyas (hiniwa) 1 tasa tomato sauce ...

Ang Picadillo ay isang putahe na gawa sa giniling at nilalagyan ng tomato sauce o kamatis, karots at patatas. Ang picadillo ng Pilipinas ...

Simple beef recipe that you will definitely love. Braise means to lightly fry, usng this method makes the meat tastier because it locks t...

Rich flavored stuffed zucchini, the best anytime! Ingredients for 4 servings: 2 Zucchini 200 grams ground beef 3 cloves garlic...

One of the yummiest yet simple to prepare beef dish. Ingredients: 1/2 kilo beef Sirloin ( sliced thinly) 1 (280can  green peas ( gui...

"Kare-kare is a Philippine stew. It is made from a base of stewed oxtail (sometimes this is the only meat used), pork hocks, calve...

Kusahos is an Ilonggo  way of preserving meat by sun drying it. After drying it, it's fried and ready to be served. It is very tasty. ...

A fragrant ground meat dish that is so delicious, aromatic in every bite. Ingredients: 1/2 kilo ground beef 1 big onion ( chopped) 1 ...

Pares means pair, that's why this popular beef dish is always serve with either steamed or garlic rice and extra broth, that is the p...

Creamy and delicious caldereta prepared with love from my kitchen :-). Ingredients: 1/2 kilo beef tenderloin ( but you can use any ...

One of the best cuts in beef is the tenderloin. I just wanna try how to roast this whole tenderloin in an oven and I liked the result, it...

Beef sinigang is one of my family's favorite beef dish, with the exact sourness from tamarind ( either from fresh or instant) mmmmmmm ...

A beef stew cooked with 100 % natural spices, I used fresh tomatoes for this recipe, an excellent flavored stew that you will surely like....