Showing posts with label Abot kaya ang halaga/Budget friendly. Show all posts
Showing posts with label Abot kaya ang halaga/Budget friendly. Show all posts

Wednesday, December 10, 2014

Healthy Ukoy



Ukoy or okoy is simple and easy to cook, budget friendly but it can feed a lot that's why this a good start for a business. You can start in your neighborhood :-).

Ingredients for 40-50 serving:
2  apples (grated)
1 kilo potato (grated)
1/2 kilo carrots (grated)
1/2 kilo flour
5 eggs
2 1/2 cups water (add if needed)
1 tablespoon ground pepper
salt to taste

Procedure:
1. Combine all the ingredients until fully mixed


2. Get a portion and fry until done.
3. Serve and enjoy.

Friday, August 8, 2014

Tortang Sapal ng Niyog


I bought freshly grated coconut to squeeze it and get the coconut milk that I needed for my Maja blanca. After squeezing it I didn't throw away the coconut residue "sapal" and I made it into delicious 'torta'. My nieces and nephews were amazed they said it doesn't taste like "sapal" at all. Try it.

Ingredients for 6 servings:
1 cup coconut residue ( sapal ng niyog)
1 egg
1/2 cup flour
1/2 cup water
1 onion (minced)
1/4 teaspoon ground pepper
salt to taste

Procedure:
1. Combine all the ingredients until fully mixed.



2. Spoon a portion then fry until golden brown.
3. Serve it hot.

Friday, March 7, 2014

How to Make Banana Ice Cream

You will be surprised with this dessert, very simple to make and bingo! It tastes like soft ice cream, believe it or not this is really fantastic and the ingredient is only BANANA, yes! BANANA alone is what we need for this dessert. Try it.

Ingredients for 4 servings:
5 ripe bananas

Procedure:
1. Peel the banana and slice into small pieces and freeze until harden or frozen.



2. Divide into 2 and blend each batch until so smooth.


3. Put in a serving dish and serve or you can use some sprinkles and chocolate syrup, etc, for more fun with the kids. Enjoy.










Friday, February 21, 2014

Tipid Lumpia


This spring roll is very economical yet yummy, I cooked this for my friends who are practicing their program presentation when I visited them, so I volunteered to prepare them something to eat. They were surprised how I made lots of lumpia with just few ingredients :-).

Ingredients for 30 pieces regular size shanghai:
30 pieces Lumpia wrapper
1/4 kilo potato
1 big carrot
1 big onion
3/4 cup ground beef
3/4 cup flour
2 beaten eggs
chopped spring onion ( according to your taste)
1/4 teaspoon ground pepper
salt to taste

Procedure:
1. Shred the carrot, potato and onion, then mix with ground meat, eggs, flour, pepper, spring onion and salt.


2. Wrap in a spring roll wrapper then deep fry until golden brown.



3 Serve it hot.


Saturday, February 15, 2014

Mely's Kitchen Vegetable Omelette



This vegetable omelette is delicious and nutritious, so do not ignore this recipe, please try and let me know.

Ingredients:
1 apple ( shredded)
2 potatoes ( shredded)
1 big carrot ( shredded)
1 onion ( shredded)
1/2 cup flour
2 eggs
salt and pepper to taste
shredding the apple


Procedure:
1.Mix all the ingredients until evenly combined.
shredded vegetables
2. Spoon a portion and deep fry over medium heat until golden brown.
3. Serve it hot.


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