Easy to cook.
Ingredients:
2 slices mackerel Belly
1 tablespoon lemon juice
salt and pepper to taste
Procedure:
1. Season the mackerel with lemon juice, salt and pepper.
2.Heat the griller then grill the mackerel until done.
3. Garnish then serve.
I sprinkle it with sesame seeds and a combination of soy sauce and lemon juice.
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