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Saturday, November 8, 2014
Boiled Crab Claws
My friend gave me a present from her travel, it's not something that I could keep forever :) but something special and delicious that I can cook. Crab claws! When she handed me the packet, I can't help but smile because I'm glad she gave me something for my blog. Here is a simple recipe that I made.
Ingredients:
10 pieces crab claws
1 bay leaf or laurel
1 1/2 cup Coconut water
2 cloves garlic (crushed)
salt and pepper to taste
Procedure:
1. In a pot put the coconut water, bay leaf and garlic then bring to a boil.
2. Add the claws of the crab then boil for 10 minutes, add salt and pepper to taste, simmer for a minute then turn off the heat.
3. Crack the shell then serve and enjoy.
Travelling and seafood, a perfect combination it is, thanks for sharing.
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