Tuesday, August 27, 2013

Sweet Corn with butter



This is one of my favorite snacks in the afternoon mmmmmm sweet and buttery and makes me full. This is easy to cook,  and here is how to do it.

Ingredients:
Water
sweet corn
butter


Procedure:
1. In a pot put the water and corn and bring to boil.

2. Simmer until the corn is tender, approximately 20-30 minutes.
3. When the corn is cooked remove from water and put some butter.
4. Serve it hot on a cob or remove it from a cob and serve it on a serving dish.

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