Tuesday, July 16, 2013

Rice Soup


Have you heard of rice soup? Well, here it is, I knew it is unusual but believe me it is a delicious.

Ingredients for 5 servings
3 cloves garlic
1 onion
1/4 kilo chicken
1/2 cup rice
10 cups water
salt and pepper to taste
1 carrot ( diced)
spring onion for garnishing

Procedure:
1. Saute the garlic and onion then add the chicken and saute until pinkish color is gone.
2. Add the rice, salt and pepper then simmer for a minute.
3. Add water and bring to boil, stirring occasionally to avoid the rice from sticking at the bottom of the pot.Let simmer until the rice are so tender. Add water if necessary.
4.  Add the carrots and simmer until done.
5. Sprinkle with spring onion then serve.

If you love ground pepper, you can add more it is yummier.

3 comments:

  1. Is this similar to porridge?

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    Replies
    1. yes, but the method in cooking and the ingredients are the same with normal soups.

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