Sunday, September 30, 2012

Sauted Corn with Shrimps


I made this recipe because I love corn so much and I let my friend taste it , and they said it is yummy! Try it.

Ingredients:
2 corns
10  shrimps (can be replaced with any meat that you want to use)
1 onion
3 cloves garlic
1/2 cup water
some spring onion for garnishing
salt and pepper to taste
corns

Procedure:
1.Slice the corn thinly and set aside.

2. Saute the garlic and onion, then add the shrimps and simmer for 1 minute.
3. Add the corn and simmer for 2 minutes then add 1/2 cup water, salt and pepper to taste, simmer until done.

4. Serve it with spiced spring onion. :-)



2 comments:

  1. Replies
    1. pwede pero iba ang lasa at texture, kasi ang nasa lata matamis at hindi creamy compared sa fresh

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