Simple yet delicious. I love this with lots of onions, how about you?
Ingredients:
1 serving slice salmon (fried)
1 big onion cut into rings
2 tablespoons lemon or calamansi juice
1/4 cup soy sauce
pinch of ground pepper
oil
Procedure:
1. Heat the oil then saute the onion then add the lemon juice, soy sauce and ground pepper let simmer for a minute.
2. Add the fried fish and simmer for 1 minute on each side.
3. Turn off the heat then serve it with rice.
Yum! Another batch of recipes! How exciting! :)
ReplyDeleteThanks for dropping by :-)
DeleteUm prato mais bonito que o
ReplyDeleteoutro,da vontade de provar todos!!!!!!!!!!!!!!!!!!!
maravilhoso!!!!!
ReplyDeletePERFECT!
ReplyDeleteyummmy po nman....i try it to cook...
ReplyDeletemasarap!! yan po ang iniluto ko for lunch! ^_^
ReplyDeletecan i replace salmon with swordfish? just thinking.😊
ReplyDeleteyes, any fish of your choice as long as it is yummy for you go ahead :)
Delete